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lebanon
Apricot
KD 1.000Apricots, with a sweet and slightly tart flavor, ideal for snacking, making jams, or adding to baked goods.
Blood Orange
KD 1.000Blood Oranges are a unique citrus variety with a deep red or maroon interior. They offer a sweet and tangy flavor and are often enjoyed fresh, in cocktails, or as a colorful garnish.
Custard Apple
KD 1.000Custard apples, also known as sugar apples, with sweet and creamy flesh, ideal for eating fresh or making desserts.
Grapes Black
KD 1.000Sweet and juicy black grapes with seeds, perfect for snacking, wine-making, and dessert preparations.
Grapes Green
KD 1.000Crisp and flavorful green grapes with seeds, commonly used for snacking and making wine.
Grapes Red
KD 1.000Red grapes, known for their sweet and juicy flavor, perfect for eating fresh, making raisins, or adding to fruit salads.
Nectarine
KD 1.000Nectarines, similar to peaches, with smooth skin, sweet flesh, and a hint of tartness, perfect for fresh eating or baking.
Peach
KD 1.000Peaches, with juicy, sweet flesh, a classic summer fruit enjoyed fresh, in cobblers, or as a topping for yogurt.
Peach Donut
KD 1.000Donut-shaped peaches with a sweet and unique flavor, perfect for snacking or adding a twist to traditional peach recipes.
Plum Red
KD 1.000Red plums, known for their sweet and slightly tart taste, perfect for fresh eating and cooking.
Potato
KD 1.000Potatoes, versatile and creamy-textured, suitable for boiling, mashing, roasting, frying, and as a key ingredient in numerous recipes.