Showing all 7 results
Filter by price
Filter by stock status
Filter by Origin
- Jordan (1)
- Netherlands (3)
- Saudi Arabia (2)
- Spain (1)
Cabbage & Cauliflower
Broccoli
Broccoli, with tender florets and crunchy stems, a nutritious vegetable ideal for steaming, roasting, or adding to stir-fries.
Brussels Sprouts Purple
Purple Brussels Sprouts are a colorful and nutritious variety of Brussels sprouts. They can be roasted, steamed, or sautéed, adding a vibrant touch to your vegetable dishes.
Cabbage Red
Red cabbage, known for its vibrant color and slightly peppery taste, often used in salads, slaws, and pickling.
Cabbage White
White cabbage, a versatile vegetable used in coleslaw, soups, and as a side dish, with a mild and slightly sweet flavor.
Cauliflower
Cauliflower, with a mild and nutty flavor, versatile for roasting, mashing, or using as a low-carb alternative in various dishes.
Cauliflower Orange
Orange cauliflower, a colorful and nutritious variety, ideal for brightening up dishes and adding a slightly sweeter taste.
Cauliflower Purple
Purple cauliflower, eye-catching and packed with antioxidants, great for roasting, steaming, and adding to salads.