netherlands
netherlandsBasil with a sweet and aromatic profile, essential in Italian dishes like pesto, as well as salads, and as a garnish for various meals.
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KD 1.000
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Basil, a versatile herb renowned for its aromatic leaves, belongs to the mint family and is characterized by its distinct, sweet yet peppery flavor. With a rich history rooted in culinary traditions worldwide, basil is a staple in Mediterranean, Thai, and Italian cuisines, among others. Its vibrant green leaves add freshness to salads, pasta dishes, and sauces, while its aromatic essence enhances the overall sensory experience of various culinary creations.
Beyond its culinary prowess, basil is celebrated for its potential health benefits, including anti-inflammatory and antioxidant properties. This herb has found a place in traditional medicine and holistic practices, contributing to its status as not just a kitchen essential but also a natural remedy. Basil's versatility extends to its cultivation, thriving in both indoor and outdoor settings, making it accessible for home gardeners and chefs alike.
In addition to its culinary and medicinal roles, basil carries cultural significance, symbolizing love, prosperity, and protection in various societies. Whether enjoyed in a caprese salad, Thai curry, or as a fragrant addition to teas, basil remains a beloved and multifaceted herb, leaving an indelible mark on global gastronomy and well-being.
Explore the vibrant world of basil with our exceptional variety collection. From the classic sweet basil with its fragrant and tender leaves, perfect for traditional Italian dishes, to the exotic Thai basil, renowned for its spicy, anise-like flavor that elevates Southeast Asian cuisine. Delight your senses with the robust aroma of Genovese basil, a staple in pestos and salads, or savor the lemony notes of lemon basil, a refreshing twist to your culinary creations. Our diverse assortment also includes cinnamon basil, adding a warm and sweet undertone to both sweet and savory dishes. Immerse yourself in the rich tapestry of basil varieties, each offering a unique culinary experience that will elevate your cooking to new heights.
Basil, revered in diverse cuisines worldwide, transcends culinary boundaries to embody profound cultural significance. Its aromatic leaves, featuring prominently in Mediterranean, Thai, and Indian dishes, symbolize an array of traditions and flavors. Beyond the culinary realm, basil holds historical and religious relevance, often associated with rituals and ceremonies. Its versatile presence in herbal medicine further underscores its cultural importance. Whether enhancing the essence of a dish or weaving through cultural practices, basil stands as a botanical emblem, weaving a fragrant tapestry connecting communities and traditions across the globe.
| Country | |
|---|---|
| Packaging |
Plastic |
| Product Type |
Normal |
| Storage Instructions |
Store in cool, dry place |
| Variety |
Red |
| Size |
10 kg |
Nutrition Facts
| Calories |
100 |
|---|---|
| Carbohydrates |
10 gm |
| Fat |
1 gm |
| Serving Size |
100 gm |
| Sodium |
5 gm |
| Protein |
5 gm |
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