lebanon
lebanonNectarines, similar to peaches, with smooth skin, sweet flesh, and a hint of tartness, perfect for fresh eating or baking.
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Nectarines, akin to peaches, belong to the Rosaceae family and are celebrated for their succulent, aromatic flesh and smooth, vibrant skin. These stone fruits, scientifically known as Prunus persica var. nucipersica, boast a delectable combination of sweetness and slight tartness.
Their smooth skin ranges in color from golden yellow to deep red, often adorned with a blush. The flesh, typically orange-yellow, is tender and juicy with a delectable balance of sugar and acidity. Nectarines are renowned for their rich vitamin C content, promoting immune health, while also providing dietary fiber and antioxidants. Enjoyed fresh, sliced, or as a versatile ingredient in both sweet and savory dishes, nectarines are a delightful summer treat. With origins traced back to ancient China, these stone fruits have evolved into a globally cherished delicacy, embodying the essence of sunny orchards and warm, seasonal indulgence.
The Nectarine, a succulent stone fruit, captivates the palate with its luscious sweetness and vibrant aroma. This velvety-skinned gem is a close relative of the peach, distinguished by its smooth, fuzz-free exterior. Boasting a spectrum of hues, from ruby reds to golden yellows, the nectarine's flesh is tender, juicy, and refreshingly flavorful. Each bite unfolds a harmonious balance of tartness and natural sugars, creating a delightful sensory experience. Whether enjoyed fresh, sliced in salads, or as a delectable addition to desserts, the nectarine is a symbol of summer's bounty, delivering a burst of sunshine in every delectable mouthful.
The nectarine, a succulent and smooth-skinned variant of the peach, holds a unique cultural significance as a symbol of sweetness and prosperity in various societies. Renowned for its vibrant taste and juicy texture, the nectarine often features prominently in culinary traditions, representing the bounty of nature and the pleasures of indulgence. Its presence in art and literature further underscores its cultural importance, with references to the nectarine conveying themes of abundance and sensuality. From ancient symbolism to modern-day celebrations, the nectarine continues to be a cherished emblem of delectable delights and the simple joys of life.
| Country | |
|---|---|
| Packaging |
Plastic |
| Product Type |
Normal |
| Storage Instructions |
Store in cool, dry place |
| Variety |
Red |
| Size |
1 box, 10 boxes, 5 boxes |
Nutrition Facts
| Calories |
100 |
|---|---|
| Carbohydrates |
10 gm |
| Fat |
1 gm |
| Serving Size |
100 gm |
| Sodium |
5 gm |
| Protein |
5 gm |
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