thailand
thailandRambutans, similar to lychees, with a sweet and juicy flesh enclosed in a hairy skin, a tropical delicacy.
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Rambutan, a tropical fruit native to Southeast Asia, is a visually striking and delicious delicacy. The name "rambutan" is derived from the Malay word "rambut," meaning hair, which perfectly describes its appearance. Encased in a bright red or yellow, leathery skin covered in soft, hairy spines, the fruit resembles a lychee but with a distinct, vibrant flair. Once peeled, revealing translucent, juicy flesh, the taste is a harmonious balance of sweet and slightly acidic notes, reminiscent of grapes. The glossy, white fruit clings to a central seed, and its succulent texture is both refreshing and indulgent.
Rambutan is not only a flavorful treat but also a nutritional powerhouse. Packed with vitamin C, antioxidants, and a good dose of iron, it contributes to overall health and well-being. Often enjoyed fresh as a standalone snack or incorporated into fruit salads and desserts, rambutan adds a tropical burst of flavor to culinary creations. This exotic gem not only appeals to the taste buds but also captivates with its unique appearance, making it a delightful addition to the world of tropical fruits.
Indulge in the exotic allure of our diverse Rambutan selection, a vibrant assortment that transcends the ordinary. Each Rambutan, with its fiery red exterior and soft, lychee-like flesh, delivers a burst of sweet juiciness that dances on your palate. From the classic Hairy Rambutan, renowned for its succulence, to the golden hues of the Yellow Rambutan, our collection showcases a spectrum of flavors. Explore the rare and sought-after Green Rambutan, celebrated for its unique taste and refreshing notes. Sourced from the finest orchards, our Rambutan medley promises a tropical symphony of sweetness, offering a sensory journey through the lush landscapes where these delectable gems flourish. Elevate your taste experience with our extraordinary Rambutan assortment.
Rambutan, a tropical fruit native to Southeast Asia, holds profound cultural significance in the region. Revered for its sweet and juicy flesh, the fruit is not only a culinary delight but also plays a role in traditional rituals and celebrations. Its vibrant appearance and unique taste have made it a symbol of abundance and prosperity in various cultures. Additionally, Rambutan's presence in folklore and local stories further enhances its cultural importance, weaving a tapestry of traditions and connections that celebrate the rich heritage of the communities where it thrives.
| Country | |
|---|---|
| Packaging |
Plastic |
| Product Type |
Normal |
| Storage Instructions |
Store in cool, dry place |
| Variety |
Red |
| Size |
10 boxes, 10 kg, 5 boxes |
Nutrition Facts
| Calories |
100 |
|---|---|
| Carbohydrates |
10 gm |
| Fat |
1 gm |
| Serving Size |
100 gm |
| Sodium |
5 gm |
| Protein |
5 gm |
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